Dinner Menu

SON IN LAW EGG (v) Twice cooked free range eggs, shallots, peanuts, fried onion, chilli caramel tamarind sauce		$16.50
TRADITIONAL THAI TOM YUM GOONG Fragrant soup with lemongrass, galangal, kaffir lime, chilli, fish sauce, lime juice and Aus. prawns		$19.50
SALT & PEPPER SQUID Green chilli dipping sauce, shaved cucumber and shallot salad	$20.50	$30.50
THAI STYLE FISH CAKES With sweet pork & herb salad		$18.50
THAI CHICKEN CHILLI JAM STIRFRY Tender sous-vide chicken breast stir-fried with Thai chilli jam, cashew nuts, shallots & fresh herbs (mild).		$29.50
ROAST PORK BELLY STIR FRY With Asian greens, garlic, chilli, salted soy bean & basil oyster sauce		$30.00
BEEF AND BLACK BEAN 'OSSO BUCCO' Beef shin on the bone slow cooked with soy sauces, oyster sauce, shaozing wine, garlic, ginger, and black beans. Seved with Asian 'gremolata'		$31.50
BBQ DUCK IN THAI GREEN CURRY (gf) Our authentic curry pastes are made in-house. With lychees, tofu and green vegetables		$31.50
DEEP FRIED SOFT SHELL CRAB Soft shell mud crab, green papaya, cherry tomato, red onion, dried shrimp floss, herbs, thai palm sugar, fish sauce & lime juice		$33.50

Steamed jasmine rice 1pp

v* vegetarian option available

Sides
THICK CUT HOUSE-MADE CHIPS With satay sauce		$10.50
FRIED GREEN BEANS (v) Roasted thai chilli & garlic relish, lime		$12.50
STIR FRIED ASIAN GREENS AND MUSHROOM (v) With Lee Kum Kee premium oyster sauce, sesame oil and fried shallot		$12.50
SCUDS Small green hot Thai chilli in soy sauce		$1.50

Desserts
WHITE CHOCOLATE CHEESE CAKE Set cheesecake with chocolate biscuit base, chocolate sauce and raspberry cream		$13.50
HOUSE-MADE BANANA ICE CREAM With caramel or chocolate sauce		$12.50
FIVE SPICE STICKY DATE PUDDING With house-made banana ice cream and caramel sauce		$14.50