Dinner Menu

SON IN LAW EGG (v)

Twice cooked free range eggs, shallots, peanuts, fried onion, chilli caramel tamarind sauce

$16.50

TRADITIONAL THAI TOM YUM GOONG

Fragrant soup with lemongrass, galangal, kaffir lime, chilli, fish sauce, lime juice and Aus. prawns

$19.50

SALT & PEPPER SQUID

Green chilli dipping sauce, shaved cucumber and shallot salad

$20.50 $30.50

THAI STYLE FISH CAKES

With sweet pork & herb salad

$18.50

THAI CHICKEN CHILLI JAM STIRFRY

Tender sous-vide chicken breast stir-fried with Thai chilli jam,
cashew nuts, shallots & fresh herbs (mild).

$29.50

ROAST PORK BELLY STIR FRY

With Asian greens, garlic, chilli, salted soy bean & basil oyster sauce

$30.00

BEEF AND BLACK BEAN 'OSSO BUCCO'

Beef shin on the bone slow cooked with soy sauces, oyster sauce, shaozing wine, garlic, ginger, and black beans. Seved with Asian 'gremolata'

$31.50

BBQ DUCK IN THAI GREEN CURRY (gf)

Our authentic curry pastes are made in-house. With lychees, tofu and green vegetables

$31.50

DEEP FRIED SOFT SHELL CRAB

Soft shell mud crab, green papaya, cherry tomato, red onion, dried shrimp floss, herbs, thai palm sugar, fish sauce & lime juice

$33.50

Steamed jasmine rice 1pp

v* vegetarian option available

Sides

THICK CUT HOUSE-MADE CHIPS

With satay sauce

$10.50

FRIED GREEN BEANS (v)

Roasted thai chilli & garlic relish, lime 

$12.50

STIR FRIED ASIAN GREENS AND MUSHROOM (v)

With Lee Kum Kee premium oyster sauce, sesame oil and fried shallot

$12.50

SCUDS

Small green hot Thai chilli in soy sauce

$1.50
Desserts

WHITE CHOCOLATE CHEESE CAKE

Set cheesecake with chocolate biscuit base, chocolate sauce and raspberry cream

$13.50

HOUSE-MADE BANANA ICE CREAM

With caramel or chocolate sauce

$12.50

FIVE SPICE STICKY DATE PUDDING

With house-made banana ice cream and caramel sauce

$14.50